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Before you jump to Creamy Mushroom Corn Soup recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Benefits For Your Health.
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And now you know why men and women tell you that you ought to eat an apple every day. One thing you should recognize is that we only covered some of the benefits of eating apples. Should you look and ask around, you will come to see that the benefits can seem limitless. So do yourself a favor and pick up some apples when you go to supermarkets. You will find that your overall health could significantly be benefited by eating apples.
We hope you got insight from reading it, now let’s go back to creamy mushroom corn soup recipe. To make creamy mushroom corn soup you only need 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Creamy Mushroom Corn Soup:
- Take 15 nos large button Mushroom
- You need 1/4 cup sweet corn
- Prepare 2 bread slices
- Use 1 large onion sliced
- Provide as needed Cracked peppercorns for seasoning
- You need To taste Salt for seasoning
- Provide 2 cups milk
- You need 1 cup water
- Take 1 tbsp butter
- Take as needed Spring Onion greens for garnish
Steps to make Creamy Mushroom Corn Soup:
- Heat butter in a pan. Add the sliced onion and saute till it turns soft.
- Add sliced mushroom, season with salt and cracked peppercorns and saute for about 10 mins.
- In a blender add the mushroom, bread slices, water and grind them to a smooth puree.
- Put the puree back to the pan and bring to boil.
- Now add milk and simmer for 2-3 mins and take off the heat.
- Garnish with boiled sweet corn, spring onion greens and drizzle milk and serve.
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