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Before you jump to Pumpkin soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly very good guidance. But at times the last thing you would like to do is make a whole dinner for yourself and your family. Once in a while you need to check out the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. You are able to do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how you can eat healthy when you hit the drive through.
Visit a drive through for a place that has made it a practice to offer healthier options to people. For instance, Arby’s doesn’t provide hamburgers. You may eat roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has served hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts as well as other terribly unhealthy items.
Logic claims that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Once in a while, permitting someone else cook dinner is just what you require. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to pumpkin soup recipe. You can cook pumpkin soup using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Pumpkin soup:
- Use 2 kgs pumpkins-i used 3 medium sized ones
- Provide 150 g potatoes"-about 5 medium sized
- Get 1 bunch spring onion
- Provide 2 tablespoons butter
- Provide 1 leek optional
- Take to taste Salt
- Get 1 teaspoon spice of choice I used nutmeg
Instructions to make Pumpkin soup:
- Peel and remove the seeds from the pumpkin
- Put the peelings and the seeds in a large pot with water and simmer for 30 minutes to make stock
- In the meantime dice the onion and leek,peel the potatoes and dice them
- When the stock is ready drain into a sieve and remove the seeds
- Sautee the butter,onion and leek in a pan
- Add the pumpkin and potatoes
- Put all your stock,season with nutmeg and salted
- Simmer till the pumpkin and salt are ready.then blend recheck the seasoning and serve enjoy
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