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Before you jump to Mushroom corriander soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic Pertaining To Your Health.
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We hope you got insight from reading it, now let’s go back to mushroom corriander soup recipe. You can cook mushroom corriander soup using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Mushroom corriander soup:
- Take 8 - 10 numbers Button mushrooms - finely chopped
- Prepare Butter - a dollop
- You need bunch Corriander leaves - a small finely chopped
- Prepare 2 tsps Black pepper powder -
- Take 1 Onion - medium sized finely chopped
- You need 1 clove Garlic - finely chopped
Steps to make Mushroom corriander soup:
- Melt the butter in a pan (if you are health conscious, use olive oil instead) and add the chopped onions and saute them till translucent (Do not let them turn brown).
- Add the chopped mushrooms, coriander and garlic to the onions and saute till they're soft.
- Take 3/4 th of the mixture and grind it well in a mixer to make a paste. Add water as and when required, while grinding.
- Add the paste to the rest of the unused sauted mushroom mix.
- Add the black pepper or use white pepper powder if you prefer less spice and leave on low flame for 2-3 minutes, until it boils.
- Turn off the flame and serve hot with garlic bread.
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