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Before you jump to Beefy Cabbage rice soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some worth to this. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes you just wish to hit the drive through on the way home and call it a day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Concentrate on the sides. It was not that long ago that all you could get at a fast food cafe was French Fries. Now many of the fast food menus have been widened considerably. Now plenty of them provide salads. You can also choose Chili. Baked potatoes can also be bought. You can get fruit. There are so many options that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Common logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let other people produce your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to beefy cabbage rice soup recipe. To cook beefy cabbage rice soup you only need 22 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beefy Cabbage rice soup:
- Provide 2 pds ground Beef or choice ground meat like turkey or sausage
- Take 1 large head cabbage chopped
- Prepare 1 cup long grain rice uncooked
- Use 2 cans diced tomatoes any flavor/mild rotel 30 oz once mixed
- Take 1 yellow onion
- Use As needed diced bell pepper I used Tricolor
- Use As needed tomato paste couple tsps
- Provide 2 cups low sodium vegetable stock
- Use 3 cups low sodium beef broth
- You need 1 cup low sodium chicken broth
- Take As needed minced garlic
- Prepare 1 1/2-2 Teaspoon red wine vinegar OR banana pepper juice
- You need 2 whole mild pepperchino I let simmer in it
- Use 1 1/2-2 Teaspoon worchershire sauce
- Provide As needed chopped fresh oregano and cilantro
- Prepare 1 tsp SMOKED Paprika
- Take 1/2 cup UNcooked chopped bacon
- Prepare As needed Mrs Dash Italian Medley it has alot dried herbs
- Prepare As needed McCormick vegetable seasoning/celery flakes
- Take To taste: salt and pepper
- Get 2 bay leafs
- Get 1 small Pinch of crushed chili flakes
Instructions to make Beefy Cabbage rice soup:
- Cook bacon in a large, round Dutch oven pot until it is crispy. Remove the bacon & drain all but about 2 Tbsp of the fat.
- Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. Then the garlic, chili flakes, and cook another minute or so. Stir in tomato paste.
- Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Reduce the heat to low and cook the soup until the rice is fully cooked, and cabbage is soft. Remove bay leaf. Add bacon back, & season to taste
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