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Before you jump to Ginger Carrot Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very good advice. Once in a while, though, you totally do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to visit the drive through when you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food destinations making the effort to make their menus healthier now. Here is how one can find healthy food at the drive through.
Aim at the side dishes. It has not been that long ago that all you could get at a fast food cafe was French Fries. Now virtually all of the famous fast food places have expanded their menus. There are lots of salads around now. You can get chili. You can get baked potatoes. You could get fruit. There are a lot of possibilities that you can choose that do not force you to eat foods that have been deep fried. When you order your supper through a drive through window, select side dishes instead of just grabbing something premade. When you do this you may keep your fat content as well as your calorie counts low.
Basic reason states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to ginger carrot soup recipe. To make ginger carrot soup you only need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Ginger Carrot Soup:
- Get 4-5 carrots
- Get 4 small (400 g) potatoes
- Use 1 onion
- Take 3 cups broth or water
- You need 1 thumb fresh ginger
- You need 1 tsp dry thyme or 2 branches fresh
- You need 1 Tbsp butter (or olive oil)
- Prepare to taste salt & pepper
- Provide to taste chives, parsley or coriander (optional to garnish)
Instructions to make Ginger Carrot Soup:
- Slice the carrots, cube the potatoes and mince the onion and ginger.
- Saute onions in olive oil or butter until soft. Add the potatoes and carrots and saute them briefly.
- Add the ginger, thyme and enough broth or water to cover the vegetables. Bring to a boil, then simmer for 15-20 minutes until the carrots are soft.
- Once the carrots are soft, puree everything in a blender or food processor (Skip this step if you want a chunky soup). Return to pot and reheat if necessary.
- Adjust taste with salt and pepper. Divide into bowl and garnish with chives and/or parsley.
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