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Before you jump to Loaded Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually very good advice. Now and then, though, you totally do not want to make a full meal for your family or even just for yourself. Sometimes almost all you desperately want is to go to the drive through and get home as quickly as possible. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their menus. Here is how you can eat healthy and balanced when you visit the drive through.
Choose a drive through for a restaurant which is known for catering to people with better palates. Arby’s for instance, is void of burgers. You can have roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, also includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to loaded potato soup recipe. You can have loaded potato soup using 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Loaded Potato Soup:
- Prepare 3 lb red potatoes, washed
- Prepare 1/4 cup butter
- You need 1/4 cup flour
- Get 8 cup half and half
- Use 16 oz Velveeta cheese, melted
- Use 3 can Campbell's cheddar cheese soup
- Use 1 1/2 tsp garlic powder
- Take 1 pepper, to taste
- Use 1 1/2 tsp hot sauce
- Prepare 1 lb bacon, cooked and crumbled
- Provide 1 cup cheddar cheese, shredded
- Prepare 1/4 cup fresh parsley, chopped
- Use 1/4 cup fresh chives, chopped
Instructions to make Loaded Potato Soup:
- Wash and dry potatoes, then dice unpeeled, into 1/2" cubes. Place in a large pan and cover with water. Bring to a boil, and let them boil for about 10 minutes or until about 3/4 of the way cooked.
- In a stockpot or dutch oven, melt the butter, and once melted, add the flour. Whisk until smooth. Place over low heat and slowly add the half and half, whisking constantly. Continue to whisk until smooth and liquid begins to thicken slightly.
- Add melted Velveeta and stir well. Add cheddar cheese soup and stir well again. Drain potatoes and add to soup. Stir in garlic powder, pepper, and hot sauce.
- Cover and cook over low heat for 30 minutes, stirring occasionally.
- Ladle soup into bowls or bread bowls, top with crumbled bacon, shredded cheese, chives and parsley. Enjoy!!
- I picked up premade bread bowls from a Panera Bread store, I didn't make them myself.
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