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We hope you got insight from reading it, now let’s go back to cream of mushroom soup recipe. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Cream of Mushroom Soup:
- Provide chopped mushroom
- Get chopped garlic
- Use butter
- You need vegetable oil
- Take chopped fresh parsley
- Get light cream
- You need chicken broth or water
- Get Salt and black pepper
- Use dry onion, chopped
Instructions to make Cream of Mushroom Soup:
- Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
- Add mushrooms cook until it’s water evaporated blend with flour
- Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.
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