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Before you jump to [Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you need is to have to prepare a meal from scratch. Once in a while you just want to check out the drive through when you are on your way home and finish the day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food spot.

Concentrate on the sides. Not that long ago, the sole side dish item available at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have increased their offerings. Now you can find a variety of salads. Chili is another option. Baked potatoes can even be ordered. Fruit is usually obtainable. There are a lot of possibilities that don’t require eating something deep fried. Instead of the pre-determined “meal deals” make an effort to make a meal out of side dishes. This helps you keep the calorie count low and lessen your fat intake.

Fundamental logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Often what you require most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to [farm house recipe] bean sprouts and miso pork rice bowl recipe. To cook [farm house recipe] bean sprouts and miso pork rice bowl you only need 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make [Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl:

1. Use 2 packets Bean sprouts
2. You need 100 grams Thinly sliced pork belly
3. Get 1 clove Garlic (finely chopped)
4. Get 1 small piece Ginger (finely chopped)
5. Take 1 tbsp Sesame oil
6. Take 2 Green onions or scallions
7. Prepare 3 small bowls Plain cooked rice
8. Use A
9. Take 1 tsp each Soy sauce, sake
10. Use 1 tbsp Katakuriko
11. Prepare B (mix well)
12. Provide 1 tbsp of each Red miso, soy sauce, sake
13. You need 1/2 tbsp Oyster sauce
14. Take 1/2 tsp Doubanjiang
15. Prepare 100 ml Chinese soup stock
16. Provide 1 Salt and pepper

Instructions to make [Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl:

1. Wash the bean sprouts under running water and drain in a colander. Cut the pork belly into bite sizes and mix with the A seasoning ingredients.
2. Put the sesame oil, garlic and ginger in a pan and heat. Fry over low heat until it the oil is infused.
3. Add the seasoned pork to the pan and fry.
4. Add the bean sprouts and fry for 2 minutes over high heat.
5. Add the [B] ingredients and fry for 2 minutes. Done. The sauce is thickened by the katakuriko on the pork.
6. Transfer Step 5 on top of the rice. Garnish with chopped green onions.

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