Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts recipe here. We also have wide variety of recipes to try.
Before you jump to Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good advice. But occasionally the last thing you would like to do is prepare a whole supper for yourself and your family. Once in a while you need to visit the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by remorse about slipping on your diet. You can do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.
Go for the side dishes. Not so long ago, the sole side dish item available at a fast food restaurant was French fries. Now lots of the fast food choices have been widened considerably. There are plenty of salads available now. You can also pick out Chili. You could possibly get baked potatoes. You can pick fruit. There are a lot of possibilities that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to make a meal out of side dishes. This makes it possible for you to keep your calorie count low and lessen your fat intake.
Logic claims that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there is not any reason you can’t visit your drive through once in a while. At times the thing you need most is just to have somebody else do the cooking. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to dan dan noodle hot pot with lots of cabbage and bean sprouts recipe. You can cook dan dan noodle hot pot with lots of cabbage and bean sprouts using 23 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts:
- Prepare For the meat-miso:
- Provide 1 Sesame oil
- Provide 1 clove Garlic
- You need 1 piece Ginger
- You need 170 grams Ground mixed pork and beef (or use ground chicken for a lighter flavor)
- Use 1/2 ○Japanese leek (for the meat-miso)
- Use 2 tsp ○Doubanjiang
- Prepare 2 tsp ○Shaoxing wine (or cooking sake)
- Prepare For the soup:
- You need 800 ml ●Hot water
- You need 1 1/2 tbsp ● Chinese soup stock
- You need 4 tbsp ●Zhi ma jiang (or ground sesame seeds, or tahini)
- Get 1 1/2 tbsp ●Vinegar
- Use 1 1/2 tbsp ●Soy sauce
- Provide 4 tbsp ●Ground sesame seeds
- Use 3 tbsp ●Ra-yu with Szechuan pepper (or regular ra-yu with chili pepper)
- Use 1 ●Black pepper
- Get Hotpot additions:
- Prepare 2 head Bok choy
- Use 1/2 Cabbage
- You need 1 and 1/2 stalks Japanese leek (for the hot pot)
- Provide 1 bag Bean sprouts
- Provide 1 bunch Enoki mushrooms
Instructions to make Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts:
- Make the meat-miso: Spread sesame oil in a pan and stir fry the finely chopped garlic and ginger. When it's fragrant, add the ground meat and keep stir frying.
- Meat-miso continued: When the ground meat is cooked through, add the finely chopped leek, shaoxing wine and doubanjiang and stir fry some more. Transfer to a plate.
- Prepare the vegetables: Separate the leaves one by one from the root end. Slice the leek diagonally. Take the root end off the enoki mushrooms and shred.
- Vegetables, continued: Cut 2/3 of the cabbage into pieces. Shred the remaining 1/3.
- Put the ● flavoring ingredients in a pot and bring a boil. Add the vegetables from Step 3, the cut up (not shredded) cabbage from Step 4, and the meat-miso from Step 2.
- When it's cooked through, add 1/2 of the bean sprouts on top and simmer (kamaboko not listed)
- Add the rest of the bean sprouts and the shredded cabbage, and it's done.
- The cabbage and bean sprouts are delicious simmered until tender too.
- Variations: beef tendon, harusame glass noodles, Chinese chives, shiitake mushrooms, wiener sausages, spinach, meatballs, tofu, daikon radish.
- Variation: As the 'shime' (last course) for the hot pot, try pho noodles, ramen noodles, plain rice or udon noodles.
- Variation: Add miso for Miso-dan dan nabe.
If you find this Dan Dan Noodle Hot Pot with Lots of Cabbage and Bean Sprouts recipe valuable please share it to your good friends or family, thank you and good luck.
