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Before you jump to Sweet Onion & Spring Cabbage ☆ Soup Pasta recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. Now and then, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.
Go for the side dishes. Not that long ago, the sole side dish item at a fast food restaurant was French fries. Now just about all of the popular fast food places have broadened their menus. There are many salads around these days. You can also select Chili. Baked potatoes may also be purchased. You can make fruit. There are a lot of possibilities that don’t include eating something deep fried. When you order your meal through a drive through window, choose side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Traditional logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the best thing is to let other people create your dinner. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to sweet onion & spring cabbage ☆ soup pasta recipe. To make sweet onion & spring cabbage ☆ soup pasta you need 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Sweet Onion & Spring Cabbage ☆ Soup Pasta:
- Provide 1/2 large Sweet new harvest onion
- Take 1/4 Spring cabbage
- Prepare 1/2 large Carrot
- Provide 100 grams Thick bacon slices
- Get 100 grams Wiener sausages
- Provide 3 tsp Consommé stock granules
- You need 1 Salt
- Take 1 Black pepper
Steps to make Sweet Onion & Spring Cabbage ☆ Soup Pasta:
- Chop the cabbage into slightly wide, long strips.
- Chop the onions into slightly thick slices and the carrots into thick matchsticks. Cut the bacon into strips, and diagonally slice the wieners.
- Fill a frying pan with a suitable amount of water (not listed), and all add of the above ingredients except for the cabbage. Cook over medium heat.
- Once it comes to a boil, add the cabbage and consommé. Simmer over low heat, occasionally skimming any scum. Once the ingredients have cooked through, turn off the heat.
- Before serving, turn on the heat again and add the pasta. Simmer while taking into account the time the pasta needs to boil.
- Season with salt and pepper to taste, and it's complete.
- Today I used short pasta (1.6 mm, boiled for 8 minutes).
- These are the thick slices of bacon I used (they're conveniently cut into small sizes).
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