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Before you jump to Vegan Roasted Red Pepper Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial Pertaining To Your Health.
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And now you recognize why people tell you that you should eat an apple every day. In this article we just covered a few of the benefits of eating an apple a day. If you look and ask around, you will come to see that the benefits can appear limitless. So do yourself a favor and pick up some apples the very next time you go to the grocery store. You will see that your overall health may tremendously be benefited by eating apples.
We hope you got insight from reading it, now let’s go back to vegan roasted red pepper soup recipe. To cook vegan roasted red pepper soup you only need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Vegan Roasted Red Pepper Soup:
- You need 2 large potatoes, peeled and diced
- Get 1 large white onion, diced
- Get 1/2 lb baby carrots
- Get 1 lb cauliflower, riced
- Use 4 cloves garlic
- You need 3 cups vegetable broth
- Get 1 cup nutritional yeast
- Use 2 tsp salt, pepper, onion powder, garlic powder, smoked paprika, thyme
- You need 2 (12 oz) jars roasted red peppers
Instructions to make Vegan Roasted Red Pepper Soup:
- In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock
- Simmer on medium heat about 20 minutes or until veggies are soft
- Add seasoning and red peppers (don’t drain)
- Using an immersion blender, purée until smooth
- Adjust seasoning as you like
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