Hello everybody, welcome to my recipe site, if you're looking for Caldo Verde com Chouriço (Portuguese Collard Green Soup) recipe, look no further! We provide you only the best Caldo Verde com Chouriço (Portuguese Collard Green Soup) recipe here. We also have wide variety of recipes to try.
Before you jump to Caldo Verde com Chouriço (Portuguese Collard Green Soup) recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. From time to time, though, the last thing you choose is to have to cook meals from scratch. Sometimes all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This can be done because plenty of the popular fast food places making the effort to make their menus healthy now. Here is how you can eat healthfully when you reach the drive through.
Pick out a drive through at a restaurant that is known for catering to people with healthier palates. Arby’s by way of example, isn’t going to serve burgers. Instead, the options consist of roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Traditional logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just what you require. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to caldo verde com chouriço (portuguese collard green soup) recipe. To make caldo verde com chouriço (portuguese collard green soup) you only need 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Caldo Verde com Chouriço (Portuguese Collard Green Soup):
- Get 2 tbs extra virgin olive oil
- You need 1 chouriço,linguiça or Spanish chorizo sliced in 1/4 inch rounds
- Get 1 large onion, diced
- Take to taste Salt and white pepper,
- Get 3 garlic cloves, minced
- Prepare 6 large potatoes, peeled and chopped
- You need 4 cups chicken stock AND 3 cups of water
- Take 1 pound (medium bunch) collard greens or kale, sliced thin *****
Instructions to make Caldo Verde com Chouriço (Portuguese Collard Green Soup):
- In a large pot, add your olive oil and brown the chouriço on medium heat. Allow the fat from the sausage to really come out as this helps flavour the soup. Once done, remove chouriço with slotted spoon and set aside
- Add the onions and cook until translucent, then add your garlic. Stir to combine
- Add your raw potatoes to the pot, stir then add your water and chicken broth. Bring everything to a boil, then reduce heat and let simmer until the potatoes are fork tender
- Using a wand blender, puree the soup to a smooth consistency. You want it mostly smooth but a few SMALL potato pieces are fine.
- Season with salt and pepper to your taste. Add your collard greens (or kale) and your choiriço back to the pot and bring back up to just a boil, then reduce heat and let simmer for 3-5 min
- Serve with bread if desired
- ** note: remember to remove the stem from your greens
If you find this Caldo Verde com Chouriço (Portuguese Collard Green Soup) recipe helpful please share it to your good friends or family, thank you and good luck.
