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Before you jump to Vegetable/Cabbage Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is literally very true. Now and then, though, you definitely do not need to make an entire meal for your family or even just for yourself. Sometimes you just wish to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This is possible because lots of the popular fast food spots are attempting to make their menus better now. Here’s how it is possible to eat healthfully when you’re at a fast food place.
Aim for the side dishes. It was not that long ago that all you could get at a fast food restaurant was French Fries. Today the majority of the most popular fast food franchises have enhanced their offerings. There are many salads around now. Chili is yet another selection. Baked potatoes may also be ordered. You could possibly get fruit. There are a lot of options that don’t involve eating something deep fried. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you are able to keep your fat content and also calorie counts low.
Basic sense states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to vegetable/cabbage soup recipe. You can cook vegetable/cabbage soup using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Vegetable/Cabbage Soup:
- Get 1/2 head cabbage
- Provide 1 lb sausage
- Use 2 garlic cloves
- You need 1 white onion
- Prepare 1 can sliced carrots
- Get 1 can cut green beans
- Get 1 can liquid beef broth
- Prepare 3 tsp beef bouillon powder
- Take 4 cup water
- Provide 1 dash black pepper
- Use 1 dash rep pepper
- Get 1 dash cajon seasoning
Steps to make Vegetable/Cabbage Soup:
- Brown sausage in large pot.
- Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients.
- Let it come to a boil and cook on low for 15 mins. Simmer and eat with beer bread with honey butter!!
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