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We hope you got benefit from reading it, now let’s go back to creamy fennel soup with shrimp recipe. To make creamy fennel soup with shrimp you only need 10 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Creamy fennel soup with shrimp:
- Prepare 2 tbsp olive oil
- Prepare 2 medium onion, diced
- Take 4 clove garlic
- Get 2 large fennel bulb, diced
- You need 8 cup Chicken broth
- You need 4 medium Yukon gold potato, diced
- You need 1 dash Pepper
- Use 1 dash Salt
- Get 1 lb Shrimp
- Take 6 Scallions, chopped
Steps to make Creamy fennel soup with shrimp:
- Saute onions and garlic in oil.
- Add all other ingredients except scallions and shrimp.
- Bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes or until veggies are soft.
- Let cool.
- Puree.
- Reheat.
- Add shrimp and cook 5 minutes.
- Sprinkle scallions on top.
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