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Before you jump to Shrimp and Tilapia Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes you just want to reach the drive through along the way home and call it a day. There is simply no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because lots of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how to eat healthy and balanced when you hit the drive through.
Focus on the sides. Not too long ago, the only side dish item offered by a fast food restaurant was French fries. Now more or less all of the well-known fast food places have expanded their menus. Now you can find a variety of salads. You can also choose Chili. You can buy a baked potato. You can pick fruit. There are plenty of healthful options that do not include things like putting something deep fried into your body. When selecting your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you do this you can keep your fat content as well as your calorie counts low.
Standard logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person make your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to shrimp and tilapia soup recipe. To make shrimp and tilapia soup you need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Shrimp and Tilapia Soup:
- Get 2-3 tilapia fillets
- You need 1 pound cleaned and deveined Shrimp
- Prepare 2 zucchini
- Provide 1/2 onion
- Provide 2 diced Roma tomatoes
- Get 1-2 diced potatoes
- Get 1-2 diced carrots
- Take 1 jalapeño washed and sliced. In the middle to release flavor
- You need 1 tspn oil
- Get old bay seasoning
- Prepare Chicken bullion seasoning
- Take 1 packet Goya seafood seasoning
- Use Water as desired
- Prepare Limes
- Use 2 whole cloves of garlic
Instructions to make Shrimp and Tilapia Soup:
- Start by dicing all your vegetables, in another pot boil your potatoes and carrots for about 5-6 minutes,, drain and set aside
- Now In a large pot add your oil, when heated add in your 1/2 onion, whole garlic peeled, jalapeño and tomatoes cook down for 3-4 minutes this will give your soup a beautiful flavor.
- Now add in your water and all your seasonings bring to a boil then simmer on medium heat, taste for seasoning. Now add in your your cooked potatoes, carrots, zucchini and simmer for about 10 minutes till veggies are almost tender, now add in your seafood simmer for a few minutes till fish and shrimp are cooked… serve with some fresh lime juice
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