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Before you jump to Cream of Garlic Soup (Knoblauchcremesuppe) recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really good information. Sometimes, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots are trying to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.
Aim at the side dishes. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Now virtually all of the well-known fast food places have widened their menus. Now quite a few of them offer salads. You could also pick out Chili. You can get baked potatoes. You can make fruit. There are a lot of alternatives that don’t include eating something deep fried. Instead of the pre-determined “meal deals” try to create a meal out of side dishes. You’ll maintain your calorie and fatty food count low and save yourself time and effort.
Simple reason states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else produce your dinner. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to cream of garlic soup (knoblauchcremesuppe) recipe. To make cream of garlic soup (knoblauchcremesuppe) you only need 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Cream of Garlic Soup (Knoblauchcremesuppe):
- Prepare 1 medium Potato, thinly sliced
- Take 1 large white onion, thinly sliced
- Get 8 clove garlic
- Provide 2 tbsp Olive oil
- You need 4 tbsp butter
- Get 17 oz beef broth
- Get 8 oz heavy cream
- Take 2 slice bread
- Use 1 tsp chives
- Get 1 salt and pepper to taste
- Provide 1 Vermouth to taste
Steps to make Cream of Garlic Soup (Knoblauchcremesuppe):
- Cut the bread into equal cubes and toast until golden brown in 1 tbsp butter in a skillet. Set aside.
- Heat olive oil in a pot over low heat and place: onion, potato, and garlic cloves within. Sauté until onions are clear.
- Pour in the broth and simmer for about 20 minutes at low heat.
- Add cream and simmer for another 10 minutes.
- Season with the salt and pepper.
- Puree with a blender, and strain through a sieve. (Alternatively, mash with potato masher or fork, depending on texture you prefer.)
- Again put on the stove and add the rest of the butter (diced), mix.
- Add Vermouth to taste, sprinkle with the toasted croutons and chives. Serve.
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