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Before you jump to LG's ONION CHICKEN SOUP ( DANG SEN AND DRIED LILY BULBS ) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is literally very true. Once in a while, though, you totally do not need to make an entire meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you’re on your way home and finish the day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you are at a fast food spot.
Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish selection at a restaurant. Today the majority of the most popular fast food franchises have increased their offerings. Now you can find a range of salads. You could also pick out Chili. Baked potatoes may also be ordered. Fruit is normally offered. There are a lot of alternatives that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” try to build a meal consisting of side dishes. This can help you keep the calorie count low and lower your fat intake.
Simple sense states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person make your dinner. When you want healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to lg's onion chicken soup ( dang sen and dried lily bulbs ) recipe. You can have lg's onion chicken soup ( dang sen and dried lily bulbs ) using 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make LG's ONION CHICKEN SOUP
( DANG SEN AND DRIED LILY BULBS ):
- Prepare 500 grams chicken breast and and bone
- Take 1 1/2 liter water
- Prepare 4 stick dang sen (codonopsis root)
- Provide 4 tbsp dried lily bulbs
- Prepare 1 medium onion
- Use 5 clove garlic whole
- Use seasoning
- Take 1 tsp salt
Instructions to make LG's ONION CHICKEN SOUP
( DANG SEN AND DRIED LILY BULBS ):
- put all ingredients onto pressure cooker on high for 30 minute
- season with salt then simmer another 1 minute and serve
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