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We hope you got insight from reading it, now let’s go back to fat burning cabbage soup recipe. You can have fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Fat Burning Cabbage Soup:
- You need 5 medium carrots, chopped
- Take 3 medium onions, chopped
- Prepare 10 stick celery, chopped
- Provide 2 medium green bellpeppers, chopped
- Use 1 large head of cabbage, chopped
- Prepare 2 can diced tomatoes, with juice
- Prepare 1 can beef broth
- Prepare 1 envelope dry onion soup mix
- Get 2 quart tomato juice, such as v-8
- Use 1 can cut green beans
- Provide 1 dash worcestershire sauce
Instructions to make Fat Burning Cabbage Soup:
- Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
- Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I'm ready.
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