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Before you jump to Slow Cooker Split Pea Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Consuming Apples Is Good.
Everybody has heard the words “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. This is a thing that many individuals live by and they also make certain their children are eating at least one apple a day. This concept is known all over the world and men and women just take it as fact without knowing if this is in fact true. In our research we have learned why you are told to eat an apple a day and we’ll be discussing that with you here.
Now the question becomes, exactly why are these kinds of vitamins and minerals essential? As I am certain you know, research is being performed all the time and there have been studies that have been done that show that apples can reduce some cancer risks. Some of the cancers that apples may help avoid are breast, liver, lung and colon cancers. Just that one element ought to be sufficient reason for everyone to start eating apples.
I really hope I have revealed some good information that revealed why apples are so good for you. One thing you should understand is that we only covered a portion of the benefits of eating apples. Should you look and ask around, you will come to see that the benefits can seem limitless. So do yourself a favor and pick up some apples the next time you go to the grocery store. You will see that your overall health may significantly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to slow cooker split pea soup recipe. To make slow cooker split pea soup you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Slow Cooker Split Pea Soup:
- Provide 1 package (16 ounces) dried green split peas, rinsed
- Provide 1 large onion, chopped
- Take 1 1/2 Cups chopped carrots
- Use 3 garlic cloves, minced
- Use 1 teaspoon Ground Black Pepper
- Take 1/2 teaspoon dried rosemary, crushed
- Use 1/2 teaspoon dried thyme
- Take 1 carton (32 ounces) reduced-sodium chicken broth
- Take 3 cups water
- Take 2 cups cubed fully cooked ham steaks
- Use 2-3 Bay Leaves
Steps to make Slow Cooker Split Pea Soup:
- Mix all ingredients, except the ham, the water & stock, and the bay leaves, into the slow cooker.
- Add the ham and water & stock into the pot, stir everything together.
- Finally, place the bay leaves into the pot.
- Put the lid on the slow cooker, set the temperature on low, and cook for 8 hours.
- Enjoy!
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