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Before you jump to Creamy Bean Soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Consuming Apples Is Good.
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At this point we are going to show you why these minerals and vitamins are key to good health. Well first off there have been many studies done that report that eating apples can reduce the risk of various cancers. And on the particular list of cancers in which apples can help reduce the chances of is colon cancer and even lung cancer. I am not sure about you but when I read that I went out and bought a whole bag of apples.
I hope I have revealed some good information that revealed why apples are so good. In this post we just dealt with a few of the benefits of eating an apple a day. You will be able to discover many more benefits with regard to your health when it comes to apples. When you go shopping again, make sure you buy a number of apples, their in the produce department. These apples can wind up helping you to live a longer and also healthier life.
We hope you got benefit from reading it, now let’s go back to creamy bean soup recipe. You can cook creamy bean soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Creamy Bean Soup:
- Use 1 cup cooked white beans
- Use Half stock (10 grams) vegetable cube
- Prepare 1 cup water
- Provide 1 carrot
- Get 1 small onion
- Prepare 2 gloves of garlic
- Take 1 bay leaf
- Prepare Half cup smoked shredded ham
- You need 1 and a half spoon flour + water
- Prepare Salt and pepper
- Prepare Olive oil
Instructions to make Creamy Bean Soup:
- Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
- Use food chopper for the vegetables or chop by hand finely.
- Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
- Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
- Mix the flour with 4-5 spoons of water. Mix good.
- Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
- Top with parsley and serve.
- Enjoy!
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