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Before you jump to Thick Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes all you want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. You are capable of doing this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Go with the side dishes. Not too long ago, the only real side dish item available at a fast food restaurant was French fries. Now just about all of the famous fast food places have widened their menus. There are lots of salads around today. You could get chili. Baked potatoes can even be purchased. You can choose fruit. There are so many options that you can choose that do not force you to ingest foods that have been deep fried. When you buy your supper through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you are able to keep your fat content and also calorie counts low.
Simple reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you require. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to thick potato soup recipe. You can cook thick potato soup using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Thick Potato Soup:
- Get 4 Peeled and boiled potatoes
- Prepare 2 Fresh Carrots
- Use 1/4 onion, chopped
- You need 1 can Sweet Corn
- Use 2 cup milk
- You need 1 stick butter or margerine
- Prepare 2 dash cayenne pepper
- Provide 1 Salt and Pepper to Taste
- Get 2 tbsp All-purpose flour, less for thinner consistancy
Instructions to make Thick Potato Soup:
- Peel, pair and boil potatoes and carrots
- Once desired tenderness is achieved, drain and remove carrot pieces and set aside. Mash potatoes slightly and set aside.
- Heat milk in a small saucepan to just before boiling. Pour over potatoes and gently stir.
- Melt the stick of butter. Add flour, cayenne pepper, salt and pepper. Mix well. Add can of corn, carrots and onion. Cook for two minutes.
- Pour butter mixture over potatoes and milk. Mix gently. Continue to cook over low heat for 10 minutes so that all flavors can merge together.
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