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Before you jump to Egg drop soup, peas & carrots recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about any article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. This is possible because an abundance of the popular fast food places making the effort to make their menus healthier now. Here is how to eat healthy when you visit the drive through.
Pick out a drive through at a restaurant that’s known for catering to people with healthy palates. Arby’s by way of example, doesn’t provide burgers. As an alternative you can select from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not everything is McDonalds featuring its deep fried chicken parts as well as other terribly bad items.
Logic states that that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person produce your dinner. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to egg drop soup, peas & carrots recipe. To make egg drop soup, peas & carrots you only need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Egg drop soup, peas & carrots:
- Take 4 cup Chicken stock
- Provide 2 each Egg
- You need 1/4 cup Green onion
- Use 1/2 cup Cold water
- Provide 3 tbsp Corn starch
- Provide 1/2 cup Shredded Carrots
- Provide 1/4 cup Frozen or fresh Peas
Steps to make Egg drop soup, peas & carrots:
- Bring chicken stock to a boil remove from heat
- Mix corn starch in cold water until desolved add to chicken stock
- Add onion, carrots & peas to the chicken stock bring back to a boil
- Lightly beat eggs in a small boul, add to soup and remove from heat
- Let cool and serve. Optional add a little soy sauce.
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