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Before you jump to Vegetarian wonton soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Eating Apples Is Good.
On TV and in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You may know men and women that live by this and also request that their children live by this rule as well. You will even find that men and women in other country’s also stick to this simple rule and they don’t know why. In the following paragraphs we are going to be examining apples to see if they really are a food which will help to keep you healthy.
At this point we are going to explain to you the actual reason why these minerals and vitamins are important to good health. Well to begin with there have been many studies done that report that eating apples can reduce the chance of various cancers. And on the actual list of cancers which apples can help ward off is colon cancer and even lung cancer. That point on its own ought to be enough to make sure people are eating at least one apple a day.
I hope I have revealed some information that revealed why apples are so good. The benefits we covered are just a few of the benefits that eating apples can provide. All of the benefits would take us too much time to include in this article, but the information is out there. So do yourself a favor and grab some apples when you go to supermarkets. It can really help your overall health for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to vegetarian wonton soup recipe. To cook vegetarian wonton soup you only need 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Vegetarian wonton soup:
- Prepare 1 package round wonton wraps
- You need 1 bag vegetarian morningstar ground beef
- Prepare 1 c. small diced jicama
- Prepare 1 c. finely chopped carrots (pulse in chopper)
- Prepare 1 c. small diced celery
- You need 1 bunch cilantro stem finely chopped
- Provide 1 c. diced cabbage
- Take 1 tsp ground pepper
- Take 2 tbs vegetarian oyster sauce
- Provide 1 tsp soy sauce
- Provide 1 large carrot cut like flower
- Get 5 nappa cabbage leaves cut bite size pieces
- You need 6 mushrooms sliced
- Provide 1-2 veg. soup bullion or 1 tsp mushroom msg
Instructions to make Vegetarian wonton soup:
- Add ground beef, jicama, celery, cabbage, finely chopped carrots, ground pepper, oyster sauce in frying pan on medium heat. Mix well, add seasoning per your taste. Lastly add chopped cilantro stem. The finer the ingredients, the easier to wrap in wonton wrappers.
- Fill a small bowl or dipping cup with water. Put wonton wrapper in left hand, use right index finger to dip in water and wet around the edge. Scoop 1 tbs of ground beef mix into the center of wonton and fold in half sealing it tight. Set aside and repeat this step until all wonton used. Below I put it in a container separated by saran wrap to put in the freezer.
- Various ways to make wontons
- Another way..
- To make the soup… in a medium pot, boil water, add soup bullion or mushroom msg, flower carrots, nappa cabbage for 10 minutes.
- While you are boiling soup, boil another small pot of water. Add either fresh or frozen wonton dumplings and boil for 7 minutes. Remove dumpling into bowl and pour soup on top, seasoned with cilantro leaves and ground pepper if needed.
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