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Seafood Soup
Seafood Soup

Before you jump to Seafood Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good With Regard To Your Health.

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We hope you got insight from reading it, now let’s go back to seafood soup recipe. You can cook seafood soup using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Seafood Soup:
  1. Take Fish, bite size
  2. Provide Mussels
  3. You need Shrimp, small
  4. Get Squid, bite size
  5. Use Bell Pepper, any color, slim bite size pieces
  6. Get large Onion, diced
  7. Use or
  8. Provide small Onions, diced
  9. You need medium Potatoes, bite size pieces
  10. Use diced Tomatoes, depending on size
  11. Provide Tomato Paste
  12. Prepare Garlic, finely diced
  13. Take Squash or Zucchini, bite size
  14. Get Salt & Pepper
  15. Provide Oregano
  16. Take Parsley
  17. Get Bay Leaves
  18. Take Water
  19. Prepare Ramen or Pho Noodles, optional, cook separately
Steps to make Seafood Soup:
  1. Add all ingredients to your pot and cover everything with water. Make sure to stir enough to mix the tomato paste well. Bring to a boil oh high heat. Reduce heat to low. Cover the pot and simmer until potatoes are done. May sprinkle the bowl with parsley to garnish.
  2. Optional: Cook ramen or pho noodles separately and drain. Poor the seafood soup over noodles in a bowl and enjoy!
  3. Note: The first time making this, we used a 16 oz (1 pound) bag of frozen squid, mussels and shrimp; and it was delicious!

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