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We hope you got insight from reading it, now let’s go back to easy slow cooker chicken taco soup recipe. To make easy slow cooker chicken taco soup you only need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Easy Slow Cooker Chicken Taco Soup:
- You need 1 cup mild salsa
- Take 1 (15 ounce) can black beans, rinsed and drained
- You need 1 (15 ounce) can pinto beans, rinsed and drained
- Prepare 1 (15 ounce) can corn, drained
- Provide 1 (14.5 ounce) can petite diced tomatoes
- You need 3 tablespoons homemade taco seasoning (or store-bought)
- Use 2 cups low sodium chicken broth
- Take 1 pound boneless skinless chicken breasts
- Get Optional toppings:
- Prepare cilantro
- Use sour cream
- Prepare grated cheese
- Get avocado
- Prepare green onion
- You need tortilla chips
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
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