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Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ 
Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ 

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We hope you got benefit from reading it, now let’s go back to easy vegan roast root vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ  recipe. To make easy vegan roast root vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ  you only need 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ :
  1. Provide 3 x carrot
  2. Get 3 x parsnip
  3. Provide 3 x potato
  4. Prepare 1 x sweet potato
  5. You need 1 x squash
  6. Prepare 2 x onion
  7. Take 2 x clove of garlic
  8. Use Olive oil
  9. Prepare Salt
  10. You need Pepper
Steps to make Easy Vegan Roast Root Vegetable soup πŸ₯•πŸ₯”πŸ§…πŸ :
  1. Cube the root vegetables, mix with olive oil, salt and pepper.
  2. Roast the vegetables in the oven at 220 degrees for 30 minutes
  3. Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
  4. Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.

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