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Before you jump to Home made cheeseburger soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
Everyone has heard the phrase “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. You might know people that live by this and also require that their children live by this rule as well. You will even find that people in other country’s also stick to this simple rule and they do not even know why. You will be happy to know that we have completed a little research, and we are going to teach you why this is regarded as a miracle fruit.
So what can all these minerals and vitamins do for the actual health of your system. As I am confident you know, research is being carried out all the time and there have been studies that have been done that clearly show that apples can reduce some cancer risks. A few of the cancers that apples may help prevent are breast, liver, lung and colon cancers. I’m not sure about you however, when I read that I went out and got a whole bag of apples.
In conclusion, I guess an apple a day actually can keep the doctor away and now you understand why. One thing you should understand is that we only mentioned a portion of the benefits of eating apples. It is possible to find many more benefits with regard to your health in relation to apples. I really hope that the the very next time you go to the grocery store you find yourself getting plenty of apples. You will see that your overall health could significantly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to home made cheeseburger soup recipe. To make home made cheeseburger soup you need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Home made cheeseburger soup:
- Get ground meat (i say meat because i use a 50-50 blend of beef and venison ground meat)
- Take campbells cheddar cheese soup
- You need campbells garlic cream of mushroom soup.
- Provide sliced mushrooms (large can not the half can)
- Prepare sliced dill pickles
- Take diced tomato
Steps to make Home made cheeseburger soup:
- Cook ground meat, and can of mushrooms, but season it to taste like you would a burger.
- While the ground meat is cooking, start your soups in a large pot, mix in two cans cheddar, and one can cream of mushroom, and three cans of water (milk changes the flavor too much for me, you can use 2 cans of it in place of the water as directed on the cheese soup if you like)
- Next open and drain the diced tomato.
- Take the 1/2 jar of pickles and give them a bath in a bowl of hot water. Drain and rinse a few times while the soup is thinning out and the meat is cooking. This will dilute the strong taste of the pickles and prevent it from overpowering the other flavors when added to the soup. Chop the pickles before adding them.
- When the meat is done strain off any grease using a colander lined with paper towel. Then add it to the soup along with the diced tomato, and pickle. Simmer on low for about a half hour or until the pickles soften.
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