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Before you jump to Easy to Make and Very Soft Spare Rib Stew recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some value to this. But at times the last thing you would like to do is put together a whole dinner for yourself and your family. Sometimes you just want to hit the drive through on the way home and call it a day. There is simply no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food places are attempting to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.
Choose the drive through depending on whether it has more healthy options available. Arby’s for instance, is void of burgers. You could eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of wholesome choices like salad, potatoes and chili. Not every little thing is McDonalds featuring its deep fried chicken parts as well as other terribly unfit items.
Common logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to easy to make and very soft spare rib stew recipe. You can have easy to make and very soft spare rib stew using 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Easy to Make and Very Soft Spare Rib Stew:
- Use 500 grams Pork spare ribs
- Prepare 1 long one Carrot
- Prepare 1 Onion
- Prepare 1 can Demi-glace sauce
- You need 4 tbsp Tomato ketchup
- Use 1 Soup stock cube
- Get 50 ml Wine (either red or white on hand)
- Get 400 ml Water
- Prepare 1 Vegetable oil
- Get 1 Salt and pepper
Steps to make Easy to Make and Very Soft Spare Rib Stew:
- Cut the carrot into rolling slices. Cut the onion into wedges.
- Sprinkle a little salt and pepper on spare ribs.
- Lightly coat a pan with oil, and cook the spare ribs until brown.
- Add the cut vegetables and stir fry.
- When the vegetables are coated with oil, add wine, water and demi-glace sauce.
- Bring it to a boil. Add a soup stock cube and tomato ketchup, then simmer. Skim off the scum.
- Simmer over low heat for about 2 hours. Stir every 15 minutes to prevent burning. Set a kitchen timer to alert yourself.
- It's done. The meat will easily come off from the bone.
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