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Before you jump to Chicken tortilla soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic For Your Health.
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And now you know why people tell you that you need to eat an apple every day. One thing you should realize is that we only mentioned some of the benefits of eating apples. All of the benefits would take us too long to include in this write-up, but the information is out there. So do yourself a favor and pick up some apples the very next time you go to the store. These apples could lead to helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to chicken tortilla soup recipe. You can cook chicken tortilla soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Chicken tortilla soup:
- Prepare 1 Large chicken breast cut into bite size pieces
- Take 1 Fresh jalapeno chopped
- Use 1 fresh Anaheim chili chopped
- Get 2 tbsp Extra virgin olive oil
- Prepare 1 8 ounce can of corn
- Use 1 16 ounce can of cannellini beans. (white kidney beans)
- Get 1 16 ounce can of medium heat enchilada sauce red
- Get 1 8 ounce can of chipotle chiles in adobo sauce chopped
- Prepare 4 tbsp Chicken bouillon seasoning
- You need 3 cup water
- You need 1 Salt and pepper to taste
- Provide 1 1/2 cup Chopped white onions
- You need 1 tsp garlic powder
- Prepare 1 tsp onion powder
- Use 2 cup Extra sharp cheddar cheese shredded
- Get 1 bag of tri-colored tortilla strips
Instructions to make Chicken tortilla soup:
- Coat chopped chicken with salt pepper onion powder and garlic powder.
- Add olive oil to a large skillet. Add the seasoned chicken and fry until chicken is no longer pink and cooked through.
- Add the onion and the peppers to the chicken mixture and cook for an additional 3 to 4 minutes until vegetables are soft.
- In the meantime combine all remaining ingredients EXCEPT for the cheese and tortila chips to a large stock pot.
- Add chicken mixture to the stock pot, bring to a boil and reduce heat and simmer for approximately 30 minutes.
- Just before serving add all of the cheese and stir until melted. Garnish each individual bowl with the tortilla chips.
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