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Before you jump to Vegetable soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you need is to have to make an evening meal from scratch. Sometimes all you want is to go to the drive through and get home quickly. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots are trying to make their menus healthier now. Here is how to eat healthy and balanced when you visit the drive through.
Aim at the side dishes. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now most of the fast food choices have been widened considerably. Now plenty of them offer salads. Chili is a different selection. Baked potatoes may also be purchased. You can make fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you can keep your fat content and calorie counts low.
Fundamental logic states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have someone else do the cooking. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to vegetable soup recipe. You can cook vegetable soup using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Vegetable soup:
- You need Water leaf 200g
- Take Cow head 1kg
- Get 1/2 kg Meat
- Prepare 1 dry Fish
- Get 1 stock fish
- Take Salt
- Get 1/2 teaspoon camerooun pepper
- You need 1/4 palmoil
- Use 3 cksp Crayfish
- Take 1/2 kg Peri wrinkle
- Prepare 1/2 teaspoon Uziza seed(grinded)
- Take 2 stock cubes
Instructions to make Vegetable soup:
- Wash and season the meat,cowhead,stock fish with a cube of stock cube,salt,and onions then cook for 50mins.
- Add 1/4 litre of water,add palmoil,allow to boil for 15mins then add salt,pepper,stock cube and crayfish.allow to boil for 10mins.
- Also add the dry Fish,peri wrinkle.keep stirring at intervals to avoid burning.
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