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Vegetables and meat soup - shorbet khodra w lahmeh
Vegetables and meat soup - shorbet khodra w lahmeh

Before you jump to Vegetables and meat soup - shorbet khodra w lahmeh recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually very good guidance. Now and then, though, you totally do not need to make a whole meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you are at a fast food spot.

Concentrate on the sides. It wasn’t so long ago that French Fries were your sole side dish choice at a restaurant. Today almost all of the most popular fast food franchises have improved their products. Now you can find a variety of salads. You might get chili. You can get a baked potato. You could get fruit. There are a lot of options that you can choose that do not force you to consume foods that have been deep fried. When deciding on your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count lower and stay away from time and effort.

Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you need. If you choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to vegetables and meat soup - shorbet khodra w lahmeh recipe. To cook vegetables and meat soup - shorbet khodra w lahmeh you only need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Vegetables and meat soup - shorbet khodra w lahmeh:
  1. Prepare 500 g round beef, cut into cubes
  2. Get 500 g green beans, washed with ends
  3. You need 500 g zucchini, cut into cubes
  4. Take 3 medium carrots, peeled and cut into cubes
  5. Provide 3 potatoes, peeled and cut into cubes
  6. Get 2 large tomatoes, peeled and cut into cubes
  7. Prepare 1 small onion, finely chopped
  8. You need 1/2 cup fresh parsley, chopped
  9. You need 3 tablespoons tomato paste dissolved in 1 cup water
  10. Take 1 tablespoon vegetable oil
  11. Provide 2 cinnamon sticks
  12. Get 1/2 teaspoon pepper
  13. Take 1 teaspoon salt
Instructions to make Vegetables and meat soup - shorbet khodra w lahmeh:
  1. In a pressure cooker, fry the onion with the vegetable oil until golden and soft.
  2. Add the meat cubes, cinnamon sticks, salt, pepper and cover with 2 liters of water. Close the pressure cooker. Cook for 35 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening the cooker cover (achieved when all steam escapes).
  3. Add the green beans, zucchini, carrots, potatoes, and tomatoes. Close pressure cooker. Cook for 10 more minutes at high heat. Remove from heat and let pressure drop before opening cooker cover again.
  4. Finally, add the dissolved tomato paste and the fresh parsley. Adjust salt and pepper to taste and let it simmer for an additional 5 min on low heat.
  5. Serve hot.

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