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We hope you got benefit from reading it, now let’s go back to baby corn and carrot soup recipe. You can cook baby corn and carrot soup using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Baby Corn and Carrot Soup:
- Prepare 4 carrots, peeled and cut
- Get 4 baby corns, cut
- Get 1 celery, cut
- Prepare 1 green onion, slice
- Provide 3 garlics, slice
- Get Half an onion, slice
- Use 1 bit of oil
- Provide Some water
- Get Salt
- Use Pepper
- Take cube Chicken
Instructions to make Baby Corn and Carrot Soup:
- Heat the oil in a pan. Stir the garlics until fragrant. Then add in the onion. Stir until fragrant.
- Add in the water, add the seasonings. Taste test.
- Add in the carrots and corns. Let it simmer.
- Then add in the celery and green onions.
- Simmer again. Turn off the heat.
- Serve.
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