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We hope you got insight from reading it, now let’s go back to pea and watercress soup recipe. To cook pea and watercress soup you need 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Pea and watercress soup:
- Provide 1 onion,chopped
- Take 2 garlic cloves,chopped
- Use 300 g frozen peas
- You need 100 g watercress
- Provide 1-2 celery steaks,chopped
- You need Salt and pepper
- Use Olive oil
- Provide 1 tbsp veg bouillon powder
- Prepare 600 ml boiling water
Steps to make Pea and watercress soup:
- Place a pan over a medium heat and add a drizzle of olive oil,the onion,garlic,celery, celery and salt&pepper.cook until soft,about 5-10min.add peas mix well and add the boiling water and bouillon powder,and simmer for another 10min.
- Finally,add the watercress and cook for 5more min.remove from the heat and blend until smooth. Enjoy with nice homemade fresh bread😋😋😋❤️❤️❤️
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