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We hope you got insight from reading it, now let’s go back to chicken vegetable soup with gnocchi recipe. You can cook chicken vegetable soup with gnocchi using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Chicken vegetable soup with gnocchi:
- Use 2 chicken breast
- Use 3 chicken bouillon cubes
- You need 3 carrots (chopped)
- Prepare 2 celery sticks (chopped)
- Prepare 1 zucchini (chopped)
- Get 1 yellow squash (chopped)
- Take 1 small yellow onion (chopped)
- You need 1 can spinach
- Provide 1/4 teaspoon oregano
- Provide 1/4 teaspoon rosemary
- Get 1 teaspoon salt
- Prepare 1 teaspoon black pepper
- Prepare 1 can diced tomatoes (14.5 ounces)
- Get 1 pound gnocchi
Instructions to make Chicken vegetable soup with gnocchi:
- Add eight cups of water to a pot and bring to boil with chicken bouillon. Place chicken in boiling water and boil for 10 minutes.
- Chop carrots, celery, zucchini, yellow squash, and onion while chicken is boiling. Remove chicken from pot and set aside.
- Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Lower temperature, cover, and simmer for 15 minutes.
- Cut chicken while vegetables are simmering. Add chicken, spinach, oregano, rosemary, salt, pepper, and tomatoes to pot. Replace lid and simmer another 10 minutes.
- Add gnocchi to pot and simmer additional 5 minutes. Remove from heat and let cool for 5 minutes. Enjoy.
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