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Before you jump to Loaded Potato Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. Occasionally, though, the last thing you choose is to have to cook a meal from scratch. Sometimes you just want to hit the drive through on the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their menus. Here is how one can find healthy food at the drive through.
Aim for the side dishes. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Now many of the fast food menus have been widened quite a bit. Now lots of them offer salads. You might get chili. You can get baked potatoes. You can pick fruit. There are a lot of possibilities that don’t include eating something deep fried. When you buy your meal through a drive through window, opt for side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Basic sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to loaded potato soup recipe. To make loaded potato soup you need 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Loaded Potato Soup:
- Get 64 oz Chicken Stock
- Prepare 10 oz Thick Cut Bacon
- Get 4 lb Potatoes
- Take 3 bunches Green Onions
- You need 7 cloves garlic
- Use 1 tbs dried thyme
- Use 1 tbs Morton Nature Seasoning
- Take 1 tbs Adobo Powder
- Prepare 2 tsp Black Pepper
- Prepare 1 cup Sour Cream
- Get 1 cup Heavy Cream
- Get 1 2/3 cup Sharp Cheddar Cheese
Steps to make Loaded Potato Soup:
- Peel & cut up the potatoes, garlic & the green onions then put to the side for later (make sure to keep bottoms of green onions separate from tops)
- Cook all the bacon & then cut it up into bits. Take the bacon grease & pour it into your cooking pot.
- Add the garlic & green onions to the grease pot & let them cook over low heat for 5-8 minutes just to release the aroma not to brown.
- Add the chicken stock, potatoes & dried ingredients and bring the pot to a boil. Once boiling, let it sit there for 5-10 minutes making sure to stir.
- Add all the dairy & 8oz of the bacon then reduce to a simmer for 25-35 minutes then blend together (immersion blender recommended but any blender will do). Serve topped with sour cream, cheese, bacon bits & green onion tops.
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