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We hope you got benefit from reading it, now let’s go back to vegetable/cabbage soup recipe. You can have vegetable/cabbage soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegetable/Cabbage Soup:
- You need 1/2 head cabbage
- You need 1 lb sausage
- Take 2 garlic cloves
- Get 1 white onion
- Get 1 can sliced carrots
- Prepare 1 can cut green beans
- Get 1 can liquid beef broth
- Use 3 tsp beef bouillon powder
- Provide 4 cup water
- Get 1 dash black pepper
- Take 1 dash rep pepper
- Provide 1 dash cajon seasoning
Instructions to make Vegetable/Cabbage Soup:
- Brown sausage in large pot.
- Leave grease and sausage in pot and add cut cabbage/cut onion and all ingredients.
- Let it come to a boil and cook on low for 15 mins. Simmer and eat with beer bread with honey butter!!
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