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Before you jump to My potato and veg soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is literally very true. But sometimes the last thing you want to do is make a whole meal for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This is because most popular fast food restaurants out there are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.
Select water, juice or maybe milk as a beverage. When you consume a large soft drink you are putting too much empty calories to your day. One portion of pop is eight ounces. That helping typically is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes start at twenty ounces. Thirty ounces, however, is much more common. This is the reason why just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to choose milk, juice or normal water.
Standard logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, allowing someone else cook dinner is just the thing you need. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to my potato and veg soup recipe. You can have my potato and veg soup using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook My potato and veg soup:
- Provide potatoes peeled chopped and washed
- Use large onions diced
- Get large carrots chopped
- Provide celery sticks diced
- Get scallion sliced
- Provide bay leaf
- Use veg stock cubes
- Provide Worcestershire sauce
- Provide garlic powder
- Provide dried thyme
- Get mixed herbs
- Prepare Oil for saute onions
- Provide water
- Get Salt and pepper powder
Steps to make My potato and veg soup:
- Chopped all veg
- Heat oil in a pan and saute onions until translucent
- Add seasoning veg and water
- Bring to a boil then simmer for 40 mins
- Blend until smooth and check seasoning and enjoy with homemade brown bread
- Add more water if it's too thick or make it thicker by add equal amounts cornflour and water mix…its up to you
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