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We hope you got insight from reading it, now let’s go back to burabisko with vegetable soup recipe. To make burabisko with vegetable soup you need 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Burabisko with vegetable soup:
- You need Rice grits
- Get Carrots
- Provide Peas
- You need Veg oil
- Take Salt
- Take Boil water
- Use For the soup
- Provide Tomatoes
- Provide Pepper
- Take Scotch bonnet
- Get Onion
- Provide Cook Meat
- Provide Meat stock
- You need Chop Cabbage
- Use Dice Carrots
- Take Peas
- You need Seasoning
- Use Spices
- Provide Veg oil
Instructions to make Burabisko with vegetable soup:
- Sieve the grits rice to separate the final particles, wash and soak for some hours
- Pour in steamer and steam for 40mnts, after 40mnts pour in a bowl add veg oil, chop carrot, peas and salt then mix, add some boil water and stir, then back to steamer again to steam for 30-40mnts or until soft
- Wash your tomatoes, pepper, Scotch bonnet, onion and garlic, blend them together pour in a pot and boil until the water drain
- Pour veg oil and onion then fry until the onion became golden brown, add seasoning, spices, meat, carrots and peas continue frying for 5-7mnts add meat stock and cover the pot for 5mnts then add your cabbage and stir, cover the pot for 5mnts and serve 😋😋😋😋😋
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