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Before you jump to Cheesy Beef and Hatch Chile Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is actually excellent advice. But sometimes the last thing you wish to do is make a whole supper for yourself and your family. Sometimes you just want to hit the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from remorse about slipping on your diet. You are capable of doing this because many of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how one can find healthy food choices at the drive through.
Go with the side dishes. Not too long ago, the sole side dish item at a fast food restaurant was French fries. Now more or less all of the popular fast food places have widened their menus. Now quite a few of them provide salads. Chili can be another selection. You may buy a baked potato. You could possibly get fruit. There are a lot of possibilities that you can choose that do not force you to eat foods that have been deep fried. When selecting your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and lessen your fat intake.
Logic states that that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have somebody else do the cooking. If you decide on healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to cheesy beef and hatch chile soup recipe. You can have cheesy beef and hatch chile soup using 18 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Cheesy Beef and Hatch Chile Soup:
- You need 1 lb. Ground beef
- Use 1 Tbsp. Seasoned salt
- You need 1 tsp cumin
- You need 1 tsp. Chili powder
- Prepare 1 medium onion, chopped (red or yellow)
- Provide 1 large celery rib, chopped
- Provide 2 cloves garlic, minced
- Use 3 medium hatch green chilies
- Prepare 1/2 lime, juiced
- Take 8 oz. Cream cheese
- Use 4 C. Chicken broth
- Prepare 2 C. Cheddar cheese, shredded
- Provide to taste Salt and pepper
- Take Red pepper flakes (optional)
- Use Topping:
- Provide Sour cream
- Get Shredded cheese
- Provide Fresh cilantro
Instructions to make Cheesy Beef and Hatch Chile Soup:
- Preheat oven to broil. Place peppers in a oven safe dish, drizzle with olive oil and salt and toss to coat. Broil 4-5 minutes until top has blackened and flip. Broil opposite side another 3-4 minutes. Remove to a bowl and cover with foil and let steam 10 minutes.
- Once peppers have cooled enough to handle remove skins and stem. Cut open and remove seeds and ribs. For a more spicy flavor leave seeds and ribs in.
- In a large pot over medium-high heat cook ground beef until browned. Season with seasoned salt,cumin and chili powder.
- Add lime juice, onions, garlic, celery and peppers. Cook for an additional 2-3 minutes.
- Add cream cheese and stir well to melt. Add chicken broth, bring to a boil and then reduce to simmer oven medium-low for 10 minutes.
- Add shredded cheese and stir to combine. Add red pepper flakes if using.
- Serve immediately and top with sour cream, shredded cheese and cilantro. (Optional)
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