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Before you jump to Spaghetti Bolognese recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But occasionally the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their selections. Here is the way to eat healthfully when you reach the drive through.
Go with the side dishes. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Today the vast majority of the most popular fast food franchises have amplified their products. Now quite a few of them provide salads. You could get chili. You can get a baked potato. Fruit is normally offered. There are countless selections that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to build a meal consisting of side dishes. You’ll keep calorie and fatty food count lower and save yourself commitment.
Traditional logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just the thing you need. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to spaghetti bolognese recipe. You can have spaghetti bolognese using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to cook Spaghetti Bolognese:
- You need 200 grams Minced Beef
- Take 200 grams Minced Pork
- You need 1/2 pieces Onion
- Use 1/2 pieces Carrot
- Get 1/2 pieces Green bell pepper
- Take 1 tbsp Salad Oil (cooking oil)
- You need 1 can Canned diced tomato
- Provide 2 cubes Japanese Consommé Soup stock
- Provide 150 ml Tomato Ketchup
- Take 2 tbsp Butter
- Prepare 1 tbsp English paesley (If you need)
- Prepare Your tastes Salt & Pepper
Instructions to make Spaghetti Bolognese:
- Finely chopped the onion, carrot and green pepper.
- Heat Salad Oil in a pot and stir-frythe onion until transparent. Add the carrot and the green bell pepper and stir-fry until tender.
- Add the Minced Beef and Minced Pork and stir-fry.
- Add Canned diced tomato, Consommé Soup stock, Tomato ketchup and butter in the pot. Simmer low heat for about 15 ~ 20 minuets until the sauce reaches your preferred thickness.
- Season with salt and pepper to taste and serve over cooked pasta. Put on the English Parslry on top of the spaghetti, if you like.
- Chef Yellow Onion - Large SG$1.45/700g at FairPrice
- Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
- Capsicum Green Bell Pepper SG$1.2 ~ 1.5/pieceat FairPrice, RedMart.
- Hunts Diced Tomato Can SG$2.45/Can at FairPrice
- Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart.
- Tomato ketchup $G$1.25/300grams at FairPrice
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