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Before you jump to Sig's Beef, Morrocan Inspired recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some benefit to that. But at times the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Focus on the sides. It wasn’t so long ago that French Fries were your sole side dish option at a restaurant. Now many of the fast food selections have been widened considerably. Now plenty of them provide salads. You can get chili. You can also buy a baked potato. You can get fruit. There are lots of healthy options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal from side dishes. When you do this you can keep your fat content and calorie counts low.
Logic states that that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else produce your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to sig's beef, morrocan inspired recipe. You can cook sig's beef, morrocan inspired using 17 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Sig's Beef, Morrocan Inspired:
- Provide 1 kg diced beef
- Use 8 Katalan or equivalent Moroccan olives, pitted
- You need 1 red onion, sliced
- Take 1 white onion, sliced
- Provide 1 tablespoon honey
- Take 1 teaspoon cinnamon
- Get 1 pinch chili powder
- You need 1 good pinch salt
- You need 1 tablespoon pine nuts
- Provide 1 pinch turmeric
- Take 4 large cloves of garlic, sliced
- Prepare 5 slices preserved lemon or unwaxed lemon slices
- Prepare 3 tablespoons lemon juice
- Prepare 5 dried or fresh apricots
- Use 5 dried or fresh plums
- Provide 1 packet Mediterranean spicy lentil cup a soup (optional)
- Take 1 mug of water
Instructions to make Sig's Beef, Morrocan Inspired:
- Brown the meat from all sides, slice the onions thinly add to the meat, let them sweat down, by this time the meat will start to take on a darker browning, make sure you dont burn it. Add all your spices.
- Add the lemons, the lemon juice, chop the charred red pepper then add them, add honey and 1 cup of water. Add the plums, garlic, pine nuts and apricots. Simmer on very low for about 2 hours until lemons have dissolved and meat is tender
- The onions and other ingredients should have bound the dish together. If you want a thicker consistency use a packet of Mediterranean spicy lentil cup a soup. I served this with couscous. Hope you will enjoy.
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