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Buffalo chicken soup
Buffalo chicken soup

Before you jump to Buffalo chicken soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Eating Apples Is Good.

I am sure you have heard that you ought to be eating an apple a day but did you ever wonder why this is actually important? This is something which many men and women live by and they also make sure their children are eating at least one apple a day. This concept is known all over the world and men and women just take it as fact without knowing if this is really true. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.

More than likely you’ve heard of Cornell University, well these people did their own study on how apples can benefit a persons brain. This study revealed that the ingredients in apples are able to help keep your brain cells from deteriorating with age. And due to this you will find that apples can in fact help people steer clear of the symptoms of Alzheimer’s.

To sum up, I guess an apple a day definitely can keep the doctor away and now you understand why. Something you should recognize is that we only discussed some of the benefits of eating apples. Every one of the benefits would take us to much time to include in this post, but the information is out there. When you go shopping again, don’t forget to buy a number of apples, their in the produce section. It can definitely help your health and wellbeing for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to buffalo chicken soup recipe. You can have buffalo chicken soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Buffalo chicken soup:
  1. Prepare 2 Tbsp. butter
  2. Provide 1 1/2 C. celery, chopped
  3. Prepare 1 yellow onion, diced
  4. Take 2 cloves garlic, minced
  5. Prepare 1 tsp. paprika
  6. Provide 1 tsp. garlic powder
  7. Get 1 tsp. onion powder
  8. Get 1 (32 oz.) Carton chicken broth
  9. Provide 2 lbs. chicken breasts, cooked, shredded
  10. Get 1/2 C. ranch dressing
  11. Take 3/4 C. buffalo sauce
  12. You need 4 oz. cream cheese
  13. Use 2 C. shredded cheddar cheese
  14. Get 3 green onions, chopped
Instructions to make Buffalo chicken soup:
  1. In a large sauce pan or skillet melt butter on medium heat. Saute celery and onion until soft and onion is translucent. 3-4 minutes. Add garlic, saute another 1 minute.
  2. Season with paprika, garlic powder and onion powder. Cook until fragrant. Another minute or so. Add chicken broth and bring to a boil.
  3. Add the buffalo sauce, ranch dressing, cream cheese and shredded cheese. Cook stirring occasionally until smooth and creamy
  4. Add shredded chicken.
  5. Top with more shredded cheese and green onions. And more buffalo sauce if desired.

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