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Before you jump to Meat Pie recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. But at times the last thing you want to do is make a whole supper for yourself and your family. Sometimes you just would like to go to the drive through along the way home and call it a day. There is simply no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is how you can eat healthfully when you reach the drive through.
Go for the side dishes. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now more or less all of the well-known fast food places have broadened their menus. There are plenty of salads available these days. You can get chili. You could possibly get baked potatoes. Fruit is normally offered. There are a lot of options that don’t involve eating something deep fried. When you get your dinner through a drive through window, choose side dishes instead of just grabbing something premade. When you are doing this you may keep your fat content and calorie counts low.
Logic claims that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just what you require. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to meat pie recipe. You can have meat pie using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Meat Pie:
- Get 2 pie crusts (packaged or make your own)
- Prepare 1 lb ground beef
- You need 2 tbs season all
- Use 2 cloves garlic minced
- You need 1/2 medium yellow onion chopped
- Take 1 c mushrooms chopped
- Take 1-8 oz can mushroom soup
Steps to make Meat Pie:
- Brown ground beef in a heated saute pan and season with season all- about 2 minutes
- Pre-heat oven to 450 degrees Farenheit (or as directed on pre-made crusts)
- Add onion and garlic, and continue cooking until beef becomes more done and onion is almost clear
- Add mushrooms and continue cooking for about 1-2 minutes, careful not to over cook the mushrooms, then drain meat.
- Return beef mixture to pan and mix in the mushroom soup, heat through until it starts to boil, stirring occasionally
- Turn off heat, and prep your pie dish with the bottom crust. Pour in beef mixture and spread it around the dish evenlly.
- Carefully place the second crust on top of the mixture. Tear off extra pie pastry from the edges and pinch them together into your favorite crust design. ( I do the classic thumb press between two fingers.
- Make a few slits in the top crust to allow it to vent. Then carefully wrap the crust you just pinch together with aluminum. This will keep it from burning since the crust cooks faster than the rest of the pie.
- Place pie in oven middle rack, and let cook for approx. 15 minutes or until middle of pie begins to brown.
- Carefully take off aluminum from the crust and continue backing for 15-20 minutes or until crust is well browned as desired.
- Take out the pie and let cool for 5 min, then serve!
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