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Before you jump to Crock-Pot Meatloaf recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some benefit to that. Once in a while, though, you totally do not want to make a full meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home as soon as possible. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.
Concentrate on the sides. It wasn’t that long ago that French Fries were your sole side dish option at a restaurant. Now just about all of the popular fast food places have expanded their menus. There are many salads around now. Chili is definitely yet another option. Baked potatoes can also be purchased. Fruit is generally available. There are many healthful options that do not include things like putting something deep fried into your body. When choosing your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you are able to keep your fat content and calorie counts low.
Basic logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let other people produce your dinner. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to crock-pot meatloaf recipe. To make crock-pot meatloaf you need 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Crock-Pot Meatloaf:
- Use 2 lb ground beef
- Take 1 envelope Lipton Extra Noodle Soup (Original)
- You need 1/2 cup ketchup
- Use 2 eggs
- Prepare 1/4 cup brown sugar
Steps to make Crock-Pot Meatloaf:
- Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
- Scramble the eggs and mix in with the Lipton.
- Pour the soup and eggs into the crockpot and add the beef.
- Top the beef with ketchup and brown sugar.
- Cook on low for 6 to 8 hours. Serve hot.
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