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Before you jump to Potato bacon cheddar Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some benefit to that. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes you just wish to hit the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This can be done because an abundance of the popular fast food destinations making the effort to make their menus healthier now. Here is the way to find appropriate food choices at the drive through.
Pick out a drive through at a restaurant that is known for catering to people with better palates. Arby’s for example, isn’t going to provide burgers. Instead, the options include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.
Standard logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Often the thing you need most is just to have someone else do the cooking. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to potato bacon cheddar soup recipe. To make potato bacon cheddar soup you need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Potato bacon cheddar Soup:
- You need 1 packages Bear Creek classic Potato soup starter
- Take 1 packages Bear Creek cheddar Potato soup starter
- You need 1 * water or stock in the amount that the Bear Creek soup starters call for
- Use 1/4 packages bacon
- You need 2 lb potatoes, I always the Maine ones, peeled, and cut in quarters
- Get 2 cup shredded cheddar cheese
- Provide 1 pints sour cream
- Get 1 mini boule loaves, for individual servings
Steps to make Potato bacon cheddar Soup:
- Place all ingredients except the bacon into a crockpot.
- Cook on low for 6-8 hours, or on high 3-4 hours.
- During the last 20 min or so of the cooking time, cook the bacon until crispy (1 min per slice in the microwave works for me, b/c I am usually doing this totally last minute!) and add to crockpot.
- Hollow out mini boule loaf, add soup, and dig in!!
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