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We hope you got benefit from reading it, now let’s go back to mothers' homemade chicken soup recipe. You can cook mothers' homemade chicken soup using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Mothers' homemade chicken soup:
- Use 2 quarts water
- Use 1 whole chicken fryer
- Provide 1 1/2 cup white rice
- Prepare 1 box Herb-ox chicken seasoning (8 pkg in box)
- Take 1/4 tsp onion powder
- Take 1 tbsp parsley flakes
- Use 1 cup egg noodles (or what you like)
- Get 1 can corn
- Use 1 S&P to taste
Instructions to make Mothers' homemade chicken soup:
- Cook 1 whole chicken fryer in 2 qts water with little salt for 60 min. Remove chicken from pot. Strain water and put back in pot.
- Remove skin and bones and set meat aside. Cut meat into chunks.
- Add 1 1/2 cups white rice and 1 whole box Herb-ox chicken seasoning (8 pkg in a box). 1/4 tsp onion powder and 1 tsp parsley flakes into water. Bring to a boil and then lower heat and cook for 8 min.
- Add 1 cup egg noodles. Cook all until tender, about 8-10 min.
- Add 1 can of corn and the chicken that you've cut into chunks. Stir to heat thru. Now its time to eat.
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