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Before you jump to Easy Vegetable Soup Made with Stock Cubes recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Benefits For Your Health.
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We hope you got insight from reading it, now let’s go back to easy vegetable soup made with stock cubes recipe. You can have easy vegetable soup made with stock cubes using 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Easy Vegetable Soup Made with Stock Cubes:
- Prepare Whatever vegetables you have in your refrigerator:
- Get 1/2 Carrot
- Use 1 Potatoes
- Take 1/2 Onion
- Get 3 leaves Cabbage
- Prepare 1/5 Kabocha squash
- You need 1 Tomato
- Use 2 slice Bacon or wiener sausage
- Prepare 700 ml Water
- Provide 2 Soup stock cubes
- Use 1 tbsp Olive oil
Instructions to make Easy Vegetable Soup Made with Stock Cubes:
- Cut the vegetables into 1 cm dice. Peel the tomato and chop up.
- Heat a pan. Add olive oil when the pan is hot, and sauté the vegetables.
- When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
- When all the ingredients are tender, it's done. Season with salt and pepper to taste.
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