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Before you jump to Potato soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.
I am certain you’ve heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? Many people have lived with this school of thought for many years, and they also pass this on to their children. This thought can be found in country’s all around the world and individuals follow it as gospel with out ever finding out why they should eat an apple a day. You will be happy to know that we have completed a little research, and we are going to teach you why this is thought to be a miracle fruit.
Cornell University performed a study on the impact apples have on the mind. This research revealed that the ingredients in apples have the ability to help keep your brain cells from deteriorating with age. Not to mention thanks to this component in apples, they can essentially reduce Alzheimer’s symptoms.
I hope I have revealed some information that explained why apples are so healthy for you. In the following paragraphs we just discussed some of the benefits of eating an apple a day. You’ll be able to locate many more benefits with regard to your health when it comes to apples. So do yourself a favor and grab some apples the next time you go to supermarkets. It can truly help your health and wellbeing for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to potato soup recipe. To make potato soup you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Potato soup:
- Use 8 pounds potatoes peeled and diced
- Use 1 medium onion diced
- Provide 2 tablespoons butter
- Use to taste salt
- Get to taste black pepper
- You need to taste garlic salt about2teslaspoons or
- You need 1 pint heavy cream
- Provide whole milk to fill your pot
- Use 1 (8oz.)bag shredded cheddar cheese
- You need 1 (8oz)bag of bacon bits
Steps to make Potato soup:
- Peel and dice potatoes dice onion cover with water and butter bring to a boil.Boil til potatos are fork tender
- Drain mash a few cups of potatoes to a think looking mash. Potatos add bacon bits and shredded cheddar cheese
- Add remaining potatos cream and milk stir up season was the salt,pepper,and garlic salt all to taste heat on low til warmed up
- Serve with extra cheese and bread if u want
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