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Before you jump to Soft Cabbage Rolls Simmered in Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about any article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Occasionally, though, the last thing you want is to have to prepare meals from scratch. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food spots are trying to make their menus better now. Here is the way to find healthy food choices at the drive through.
Go for the side dishes. It wasn’t that long ago that French Fries were your only side dish choice at a restaurant. Now many of the fast food choices have been widened considerably. Now you can get a range of salads. You may also pick out Chili. You can also purchase a baked potato. You can make fruit. There are many wholesome options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. You’ll keep your calorie and fatty food count lower and stay away from time and effort.
Common logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have somebody else do the cooking. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to soft cabbage rolls simmered in soup recipe. You can have soft cabbage rolls simmered in soup using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Soft Cabbage Rolls Simmered in Soup:
- Provide 6 large leaves Cabbage
- Provide 250 grams Combined ground beef and pork
- Prepare 1/2 Onion
- Get 1 ★ Egg
- You need 5 tbsp ★ Panko
- Take 1 ★ Salt and Pepper
- You need 1 ★ Garlic powder
- Prepare 1 ★ Cardamon powder
- You need 1 enough to cover the rolls Water
- Provide 1 Soup stock cube
Steps to make Soft Cabbage Rolls Simmered in Soup:
- Peel off the cabbage leaves one by one carefully, and boil in salted water. Cut the core parts off and shave any thick parts of the leaves thinly. Finely chop the onion. Finely chop the cut off bits of cabbage.
- Combine the ground meat, onion, ★ ingredients and finely chopped cabbage core and knead together well.
- Divide the mixture into 6 portions, and wrap each portion with cabbage into a roll. Secure the rolls with toothpicks.
- Line the rolls in a deep frying pan, leaving no gaps. Add enough water to cover, and add the soup cube. Bring to a boil, and skim off the scum. Simmer over low heat for 30 minutes.
- It's rather lightly seasoned, but adding a bit of grainy mustard will add a delicious accent.
- If you mix in ketchup, it'll become tomato-flavored. Try topping the cooked cabbage rolls with cheese and baking it to make a cabbage roll gratinée. Try your own variations.
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