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Before you jump to Mixed vegetable soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Benefits To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to mixed vegetable soup recipe. To make mixed vegetable soup you only need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Mixed vegetable soup:
- Take 400 g Chinese cabbage
- Use 400 g Cabbage
- Prepare 200 g Japanese radish
- Prepare 100 g Carrot
- Use 1.2 liter Water
- You need 3 tsp Salt
- You need 2 tsp Bouillon powder(no salt added)
- Take And White pepper
- Use (If you use salted bouillon, reduce salt)
Instructions to make Mixed vegetable soup:
- Chop the vegetables, and into a pot.
- Add water and heat. When it boils, change to a low heat. - Add bouillon powder and salt. - Cook for 30 minutes.
- Stop the fire when it is time. - Add as much pepper as you like. - This is completed. - Put in the tapper and save.
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